Our concept is pretty simple. We serve small dishes to share and they are all perfect with plenty of wine. 


We recommend 3-4 dishes per person. Following Mediterranean tradition the dishes will come in heats. So lean back, enjoy the view, vibe and wine

A Lula familia


the dishes will come when ready – classic LULA style
Must be ordered by the whole table.
475,- per person


Olives 40,-
Salted almonds 40,-
Anchovies, olive oil, capers, herbs 75,-
Shrimp chips, tomato dust, sour cream 75,- 
Calamari, aioli, lemon 78,-

Cold cuts

We buy our cold cuts from La Jabugeña – a family owned company with more than 40 years of experience in producing top quality hams.

Jamón Serrano Reserva 115,- 
Lomo Bellota Iberico 95,- 
SBresaola 85,-
Chorizo Cular Nature Ibérico 85,- 
Mix of above 295,-


White top cabbage, dill, parmesan 68,-

Carrots, butter, thyme, parmesan 75,-

Aubergine tartar, squash, onion, piment 75,-

Watermelon crudo, tomato, basil, onion 78,-

Grilled padron peppers with pomegranate 75,-

Patatas bravas, aioli 78,- 

Burrata, baked tomato, walnut, pesto 88,-

Frittata, chorizo, olive, spinach 95,-

Fish & shell

3 popped grilled oysters, lemon, herbs 108,-

Gambas al ajillo 148,-

Grilled LULA (squid) basquaise, chorizo, cress 158,-

Grilled catch of the day (ask our waiters) 168,-


Beef bone marrow chimuchurri, grilled toast, chives 148,-

Butchers cut (ask our waiters) 168,-

Pincho Ribs, Sherry Glace, Cress 158,-


Panna cotta, sweet & sour 75,- 

Bolo de Amêndoa (Portuguese almôndegas cake) 78,-